27 September 2006

Pork: It's What's For Lunch During Ramadan: Cuban Sandwich

Another midday muslim meal that can help use up the leftovers from yesterdays recipe, again courtesy of Good Eats...

Cuban Sandwich

4 hoagie rolls
2 tablespoons yellow mustard
1/4 pound baked ham, thinly sliced
1/4 pound roast pork, thinly sliced
1/4 pound provolone cheese, thinly sliced
10 thin dill pickle slices, approximately 2 whole pickles
1 tablespoon unsalted butter, room temperature

Slice the bread horizontally in half, leaving 1 edge intact. Lay the bread open and spread each side with the mustard. Divide the ingredients evenly among the slices of roll. Start with the ham followed by the pork, cheese, and dill pickles. Bring the tops and bottoms together.

Heat your panini maker or sandwich press. Butter each side of the press. Place the sandwiches inside, press down and grill until the cheese is melted and the bread is flat and browned, approximately 10 minutes. If you don't have a sandwich press, you can heat 6 fireplace bricks wrapped in foil, in a 500 degrees F oven for 1 hour and then press the sandwich between them for 10 minutes. Serve warm.



Blogger Miskaj said...

You gotta be kidding? PORK? That is
an UNTOUCHABLE for Muslims! And I think you know that too! :) Sounds good to me though! Really nice site! Thanks for sharing recipes with me! There are a lot of Christians (people) who "fret and worry" over every little thing and to do so is also known as DOUBT and to be in doubt is not to have the faith that GOD gave unto us so therefore it is SIN! Wow! What a grabber huh!? Yes, GOD says that we are "full of seed". Pregnant is the word HE used for us. All we have to do is allow HIS word to come forth in us and we bring forth HIS children in us (HIS FRUITS) and we become more like HIM in all we do and say! Hope you do come visit my site and BLOG and may you be blessed in HIS love, Katie


27 September, 2006 03:53  

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